KTC Pure Creamed Coconut 200g



KTC Pure Creamed Coconut 200g


For recipes, tips and ideas please visit: www.ktc-edibles.com

Brand Marketing

KTC started in 1972 from a grocery store in the heart of England. From humble beginnings we have always prided ourselves on providing the finest foods to help you create authentic Asian cuisine, wherever you are in the world. Today we are proud that our products are widely regarded as truly essential ingredients.


Coconut, Preservative (Sulphur Dioxide) <0.005%

Nutritional Information

per 100g
Energy kJ2482
Energy kcal604
Fat g65.0
of which Saturates g53.4
Carbohydrate g6.4
of which Sugars g6.4
Protein g5.6
Salt g<00.1

Additional Information

  • Contains Sulphur Dioxide/Sulphites
  • Produce of Several Countries
  • Pack Type: Carton

Preparation and Usage

Making Coconut Cream / Coconut Milk from KTC Pure Creamed Coconut
1. Coconut Cream
Break 200g packet of KTC Pure Creamed Coconut into a bowl, add 450ml warm water. Stir until dissolved. Strain through muslin or a fine sieve before use.
2. Coconut Milk
For coconut milk stir in an extra 150ml water. Strain through muslin or a fine sieve before use.


Refrigerate after opening.

Manufacturer’s Address

KTC (Edibles) Ltd,
Moorcroft Drive,
WS10 7DE,

Additional information

Weight200 g


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