Description
Martini Bianco Vermouth 750ml
DESCRIPTION
- Wine of Italy
- Naturally infused with botanicals sourced from a selection of over 40 different herbs from around the world
Product Marketing
Martini Bianco Vermouth is based on an original recipe passed down for generations. Natural ingredients, including up to 40 hand-selected botanicals, are used in a signature method called ‘macerato a la girata lenta’.
Brand Marketing
The art of blending at MARTINI is a skill trusted to a select few, passed down from master to master through eight generations.
Additional Information
- Contains Sulphur Dioxide/Sulphites
- Country of Origin Italy
- Product of Italy
- Pack Type: Bottle
Preparation and Usage
1. Fill with ice
2. Mezzo (half part) Martini!
3. Mezzo (half part) Tonic
4. Garnish (with citrus fruit)
Storage
Once open best kept refrigerated.
Manufacturer’s Address
Martini & Rossi S.p.A.,
P.zza Luigi Rossi 2,
10023 Pessione,
Torino,
Italy.
| Type | Wine |
|---|---|
| Wine Colour | White |
| ABV | 15% |
| Units | 11.3 |
| Tasting Notes | Martini Bianco Vermouth, made from white wines, is graced with extracts of aromatic herbs and flowers that give it a unique base. Beneath its delicate innocence, Martini Bianco hides a wealth of flavour with notes of vanilla and citrus seducing the palate with an intense yet sweet, rounded smoothness |
| Serving Suggestion | Martini® Bianco Vermouth is a perfect aperitivo accompaniment or best served with equal parts Martini® Bianco Vermouth, premium tonic, ice and a slice of lime for classic vermouth drinks like Martini® Bianco and Tonic |
| Storage Instructions | To ensure this wine is consumed at its best, please see best before date on: Back of Label |
| Closure | Screwcap |
| Country of Origin | Italy |
| Region | <Not Relevant> |
| Grape Variety | WhiteGrapeBlend |
| Vintage | NV |
| Producer | Martini |
| Vinification | Martini starts life as 75% high quality wine. Martini uses only the finest wines and ingredients from in and around Torino. The finest carefully selected herbs and spices are then chosen to create the unique blend of each vermouth. Artmesia batinhum must always be added. Extracts are then created through Maceration and Distillation. Finally, in a process known as ‘marrying’, caramel is added, filtration takes place, the vermouth is rested in wooden barrels. |
| History | Martini has been creating premium vermouth for over 150 years using time honoured traditions and only the finest wines and ingredients. By 1912, MARTINI was the recipient of 13 Grand Prix and over 40 Gold medals at International Competitions. |
| Regional Information | Martini used premium Wines and Ingredients from in and around Torino. Martini has been producing vermouth from this region for over 150 years. |
11.3 UK Units per bottle
UK Government do not regularly exceed
Men 3-4 units a day
Women 2-3 units a day
Drink Responsibly
drinkaware.co.uk
www.responsibledrinking.eu
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