Description
Goldenfry Original Farmhouse Dumpling Mix 142g
Description
A mix for Farmhouse Style Dumplings
Makes 8 dumplings in 20 minutes
No artificial flavours or preservatives
Brand Marketing
Why not try our Chip-Shop Batter Mix or Yorkshire Pudding & Pancake Mix?
Ingredients
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Beef Fat, Palm Fat, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey Powder (from Milk), Salt
Nutritional Information
Per 100g as sold | Per Dumpling (23g)* | |
---|---|---|
Energy | 1721kJ | 308kJ |
409kcal | 73kcal | |
Fat | 16g | 2.4g |
of which saturates | 9.4g | 1.4g |
Carbohydrate | 62g | 4.4g |
of which sugars | 2.0g | 0.5g |
Fibre | 2.2g | 0.6g |
Protein | 7.2g | 1.4g |
Salt | 3.2g | 0.55g |
*Typical Values made up as directed divided into 8 dumplings and baked |
Additional Information
- Contains Milk
- Contains Wheat
- Free From Artificial Flavours
- Free From Artificial Preservatives
- Country of Origin United Kingdom
- Made in Yorkshire
- Proudly produced in the UK
- Pack Type: Box
Preparation
For perfect Dumplings every time, follow these simple steps:
Empty the contents into a mixing bowl.
Add 75ml (5 tablespoons) of cold water.
Mix together with a fork until a firm dough is formed.
Using floured hands, divide the mixture and shape into 6 large dumpling balls or 8 small dumpling balls.
Place the dumpling balls on top of stews and casseroles, in the last 20-30 minutes of cooking, allowing room for them to rise and expand.
Cover the dish for soft, moist dumplings or bake in an uncovered dish for crustier dumplings.
Tasty Tips to Try!
For speedy dumplings, cook in the microwave, make sure your stew is piping hot, and then place the dumplings on top and cover. Cook on 900W for 3 minutes.
Storage
Store in a cool, dry place.
Best Before End: See Top
Manufacturer’s Address
Goldenfry Foods Ltd,
Sandbeck Way,
Wetherby,
LS22 7DW.
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