loading

"At Britishfoodmart, our commitment is to offer customers high-quality products at the most competitive prices. To ensure we maintain this standard, we strive to run the most efficient local business in South Shields. After careful consideration, we have decided to discontinue our delivery service, allowing us to focus on optimizing operations and continuing to provide exceptional value to our customers."

Easy Pancakes

Description

Easy Pancakes

This easy recipe makes yummy pancakes. You only need a few simple ingredients that you probably have in your kitchen right now.
Course: Main Dish
Cuisine: English
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 12  servings
Calories: 61kcal

INGREDIENTS

  • 100g plain flour
  • 2 large eggs
  • 300ml milk
  • 1 tbsp sunflower or vegetable oil, plus a little extra for frying
  • caster sugar to serve (optional)

INSTRUCTIONS

  • Put 100g plain flour, 2 large eggs, 300ml milk, 1 tbsp sunflower or vegetable oil and a pinch of salt into a bowl or large jug, then whisk to a smooth batter.

  • STEP 2

    Set aside for 30 mins to rest if you have time, or start cooking straight away.

  • STEP 3

    Set a medium frying pan or crêpe pan over a medium heat and carefully wipe it with some oiled kitchen paper.

  • STEP 4

    When hot, cook your pancakes for 1 min on each side until golden, keeping them warm in a low oven as you go.

  • STEP 5

    Serve with lemon wedges and caster sugar, or your favourite filling. Once cold, you can layer the pancakes between baking parchment, then wrap in cling film and freeze for up to 2 months.