Description
New York Bakery Plain Bagels 5 Pack
Product Description
- 5 Plain Bagels
- For all the latest news and recipe ideas join our Facebook community at www.facebook.com/newyorkbakery
- Made with superior ingredients & stone baked. Inspired by what we’ve found in the bakeries & delis of New York.
- Low in fat
- Soft & chewy for an authentic NY taste
- Free from artificial colours & flavours
- Suitable for vegans & vegetarians
- Low in fat
Information
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Maize, Salt, Rapeseed Oil, Spirit Vinegar, Preservative (Calcium Propionate), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid)
Allergy Information
- May contain traces of Sesame
Storage
Store in a cool dry place. Suitable for freezing. Freeze on day of purchase & use within one month. Defrost thoroughly before use.For Best Before Date: See Bag Closure
Produce of
Made in the UK
Preparation and Usage
- See below for inspiration across the range
- Perfect for breakfast
- Sweet Breakfast – The Original Bagel, toasted and topped with cream cheese, blueberries & honey
- Great choice for Lunch
- Lunch Favourite – Wholemeal Bagel topped with crushed avocado, crumbled feta and flecks of chilli
- Great for speedy snacking!
- Sweet Treat – Cinnamon & Raisin Bagel with sliced banana and a light sprinkle of cinnamon
Number of uses
1 serving = 1 bagel (90g)
Additives
- Free From Artificial Colours
- Free From Artificial Flavours
Name and address
- New York Bakery Co Ltd,
- Swinton Meadows Industrial Estate,
- Rotherham,
- S64 8AB.
Return to
- New York Bakery Co Ltd,
- Swinton Meadows Industrial Estate,
- Rotherham,
- S64 8AB.
- Contact us via our website at www.newyorkbakeryco.com
Net Contents
5 x Bagels
Nutrition
| Typical Values | Per 100g | Per Bagel | ||
|---|---|---|---|---|
| Energy | 1093kJ | 984kJ | 258kcal | 232kcal |
| Fat | 1.2g | 1.1g | ||
| (of which saturates) | 0.2g | 0.2g | ||
| Carbohydrate | 50.1g | 45.1g | ||
| (of which sugars) | 5.6g | 5.1g | ||
| Fibre | 3.1g | 2.8g | ||
| Protein | 10.1g | 9.1g | ||
| Salt | 0.8g | 0.7g |
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