Nando’s Peri-Peri Coat & Cook Hot 120gm



Net Content

120 Grams ℮


Halal. Kosher. Suitable for Vegetarians.

Allergy Advice

Free From: Gluten.
Contains: Soya.


Free From: Artificial Colours, Artificial Flavours, Artificial Preservatives.


Water , Onion Puree , Garlic Puree , Tomato Paste , Sunflower Seed Oil , Lemon Puree , Sugar , Distilled Vinegar , Spices (Paprika, African Bird’s Eye Chilli) , Salt , Natural Colour (Caramel) , Soya Flour , Stabilisers (Xanthan Gum, Guar Gum) , Thickener (Modified Maize Starch) , Spice Extract (Paprika) , Antioxidant (Calcium Disodium EDTA) .

For allergens, see ingredients in bold.

Nutritional Values

Typical valuesAve Quantity per 100gAve Quantity Per Serving
Energy388 kJ /116 kJ /
94 kcal28 kcal
Fat6.6 g2 g
of which saturates0.7 g0.2 g
Carbohydrate4.9 g1.5 g
of which sugars4.7 g1.4 g
Protein1.9 g0.6 g
Salt2.2 g0.7 g

Country of Origin

United Kingdom


Chilli rating – hot. Oven 30 mins. Quick & easy marinade. Shared with love. No looking back. Gluten-free. No artificial preservatives, flavours or colours. Suitable for vegetarians. Halal. Kosher – KLBD.

Further Description

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Regulated Product Name

Prepare for things to get heated with this mix of Peri-Peri (African Bird’s Eye Chilli), onion, garlic, tomato and sun-ripened lemon.

Cooking Guidelines

Oven cook – From Ambient: Pop into a preheated oven and cook at 180°C (160°C for fan oven) for 30 mins or until cooked through. Set the table, we’re ready for actions. Cooking appliances vary and the instructions are guides only.


Use all contents immediately once opened.

Storage Type


Additional information

Weight150 g


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