120 Grams ℮
Halal. Kosher. Suitable for Vegetarians.
Free From: Gluten.
Free From: Artificial Colours, Artificial Flavours, Artificial Preservatives.
Water , Onion Puree , Garlic Puree , Tomato Paste , Sunflower Seed Oil , Lemon Puree , Sugar , Distilled Vinegar , Spices (Paprika, African Bird’s Eye Chilli) , Salt , Natural Colour (Caramel) , Soya Flour , Stabilisers (Xanthan Gum, Guar Gum) , Thickener (Modified Maize Starch) , Spice Extract (Paprika) , Antioxidant (Calcium Disodium EDTA) .
For allergens, see ingredients in bold.
|Typical values||Ave Quantity per 100g||Ave Quantity Per Serving|
|Energy||388 kJ /||116 kJ /|
|94 kcal||28 kcal|
|Fat||6.6 g||2 g|
|of which saturates||0.7 g||0.2 g|
|Carbohydrate||4.9 g||1.5 g|
|of which sugars||4.7 g||1.4 g|
|Protein||1.9 g||0.6 g|
|Salt||2.2 g||0.7 g|
Country of Origin
Chilli rating – hot. Oven 30 mins. Quick & easy marinade. Shared with love. No looking back. Gluten-free. No artificial preservatives, flavours or colours. Suitable for vegetarians. Halal. Kosher – KLBD.
Visit nandos.com/sauces for tasty tips.
Regulated Product Name
Prepare for things to get heated with this mix of Peri-Peri (African Bird’s Eye Chilli), onion, garlic, tomato and sun-ripened lemon.
Oven cook – From Ambient: Pop into a preheated oven and cook at 180°C (160°C for fan oven) for 30 mins or until cooked through. Set the table, we’re ready for actions. Cooking appliances vary and the instructions are guides only.
Use all contents immediately once opened.