400 Grams ℮
Suitable for Vegetarians.
May Contain: Milk.
Contains: Barley, Soya, Wheat.
Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin) , Water , Original Granary Blend (Granary Malted Wheat Flakes (11%), Malted Barley Flour) , Yeast , WheatProtein , Salt , Vinegar , Soya Flour , Caramelised Sugar , Barley Flour , Emulsifier: E472e , Barley Fibre , Flour Treatment Agent: Ascorbic Acid .
For allergens, see ingredients in bold.
May also contain Milk
|Typical values||Per 100g||Per slice 33g|
|of which saturates||0.7g||0.2g|
|of which sugars||3.4g||1.1g|
|Vitamin B1||0.23mg (21% RI)||0.07mg (6% RI)|
|*Reference Intake (RI) of an average adult (8400kJ / 2000kcal)|
|This loaf contains 12 slices|
Slowly malted for a superb taste. Source of fibre, vitamin B1 and protein. Suitable for vegetarians.
The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
When you’ve been baking for over 130 years, you learn a thing or two about making great bread. At Hovis® we slowly toast Granary® wheat flakes for the distinctive malty taste in this loaf. Did you know that Granary® is not a type of bread? It is in fact a brand and a registered trademark of Hovis®. If it’s not Hovis®, it’s not Granary®.
Regulated Product Name
Original Thick Sliced Brown Bread with added Malted Wheat Flakes
To keep your loaf at its best, store away from direct sunlight, in a cool, dry place – ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. For Best Before date, see bag tie.
Storage And Usage Statements
Suitable for Home Freezing.
SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN