Description
Net Content
750 Grams ℮
Lifestyle
Kosher. Suitable for Vegans. Suitable for Vegetarians.
Allergy Advice
Contains: Soya, Wheat.
Ingredients
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) , Water , Wheatgerm (5%) , Calcium Sulphate , Yeast , Salt , Vegetable Fibre (Inulin) , Wheat Protein , Soya Flour , Preservative: E282 , Emulsifiers: E472e, E471 , Flour Treatment Agent: Ascorbic Acid .
For allergens, see ingredients in bold.
Nutritional Values
| Typical values | Per 100g | Per slice 38g |
|---|---|---|
| Energy | 973kJ | 365kJ |
| 230kcal | 86kcal | |
| Fat | 2.2g | 0.8g |
| of which saturates | 0.4g | 0.2g |
| Carbohydrates | 40.4g | 15.2g |
| of which sugars | 4.0g | 1.5g |
| Fibre | 3.9g | 1.5g |
| Protein | 10.2g | 3.8g |
| Salt | 0.86g | 0.32g |
| Calcium | 478mg (60% RI) | 179mg (22% RI) |
| *Reference Intake (RI) of an average adult (8400kJ / 2000kcal) | ||
| This loaf contains 20 slices |
Features
Twice the wheatgerm of wholemeal bread. Rich in calcium. Suitable for vegetarians & vegans. Kosher – KLBD.
Brand Marketing
At Hovis, our expert bakers have been baking bread for 130 years, so they’ve learnt a thing or two about making a great loaf. They start with the tasty white bread kids love, then bake in wheatgerm, the really good bit of the wholegrain. And with twice the wheatgerm of wholemeal bread and a great source of calcium, this loaf is truly the best of both!
Further Description
.
Regulated Product Name
Medium Sliced White Bread with added Wheatgerm & Calcium
Storage
To keep your loaf at its best, store away from direct sunlight, in a cool, dry place – ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months. For Best Before date, see bag tie.
Storage Type
Ambient
Storage And Usage Statements
Suitable for Home Freezing.
Safety Warning
SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
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