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Butcher & Cooke Rack of Ribs in Smoky BBQ Sauce 450g

£3.99

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Description

Butcher & Cooke Rack of Ribs in Smoky BBQ Sauce 450g

Description
  • Cooks up in only… 30 mins

Product Marketing

Tender and succulent pork ribs, generously basted in our punchin’ sweet and smoky sauce.

Brand Marketing

At Butcher and Cooke we have used our expertise to create this mouth-watering range of slow cooked meats that deliver taste, tenderness and succulence. We have taken the time to select the best quality meats and have slow-cooked them to perfection so all you need to do is put them into the oven to create a great meal.

Ingredients

Pork Ribs (80%), BBQ Sauce (Sugar, Water, Tomato Paste, Spirit Vinegar, Cornflour, Salt, Garlic Powder, Onion Powder, Ground Coriander, Caramelised Sugar Powder, Black Pepper, Red Chilli Pepper Powder, Smoke Flavouring)

Nutritional Information

as consumed Per 100g as consumed Per 1/2 Pack
Energy 1053 kJ/252 kcal 1190 kJ/285 kcal
Fat 15.0g 16.9g
of which saturates 5.5g 6.2g
Carbohydrate 15.8g 17.9g
of which sugars 13.8g 15.7g
Fibre <0.5g <0.5g
Protein 13.3g 15.1g
Salt 0.71g 0.81g
This pack contains 2 servings

Additional Information

  • Country of Origin Ireland
  • Produced in the Republic of Ireland using EU pork
  • Carton – Widely Recycled
  • Pouch – Not Yet Recycled
  • Pack Type: Box

Preparation and Usage

Recipe Inspiration!
The best way to savour our sweet and sticky ribs is to pair them with potato salad, baked beans, cherry tomatoes, pickles, coleslaw or corn!

This pack contains 2 servings

Storage

Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. Freeze before use by date and consume within 1 month. Defrost thoroughly before use. Defrost in the refrigerator and use within 24 hours. Once defrosted, do not refreeze.

Safety

This product contains bones.

Manufacturer’s Address

Kepak Cork,
Condonstown,
Watergrasshill,
Co. Cork,
Ireland.

Additional information

Weight 450 g

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