Bertolli Original Spread 500G

£2.10

Description

Bertolli Original Spread 500G

Product Description

  • 59% Vegetable Fat Spread with 21% Olive Oil
  • Enjoy the goodness of Mediterranean olive oil as part of a healthy diet and lifestyle†
  • †Replacing saturated fat with unsaturated fat in the diet contributes to the maintenance of normal blood cholesterol levels (monounsaturated fatty acids are unsaturated fats). Contains 73% less saturated fat than butter and contains olive oil and monounsaturated fats
  • For product and recipe information, log onto www.bertolli.co.uk
  • For more information, log onto www.upfield.com/contact
  • For recipe ideas visit: www.bertolli.co.uk
  • ~ Bertolli ~
  • Enriching mealtimes since 1865
  • Bertolli is committed to sustainable palm oil.
  • Olive oil, at the heart of the Italian kitchen, & the heart of our recipe
  • Suitable for vegetarians
  • Pack size: 500g

Information

Ingredients

Vegetable Oils in varying proportions (39%) (Rapeseed, Palm, Sunflower), Water, Olive Oil (21%), Salt (1.1%), Buttermilk (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Acid (Citric Acid), Natural Flavouring, Vitamins A and D, Colour (Carotenes)

Allergy Information

  • Contains: Milk

Storage

Store in refrigeratorSuitable for freezing For Best Before Date: See Lid

Produce of

Produced outside of Italy with olive oil

Preparation and Usage

  • Enjoy spreading on toast, sandwiches…
  • Baking cakes and scones
  • Sautêing & stir-frying

Name and address

  • Bertolli UK and Ireland,
  • PO Box 75608,
  • London,
  • SW19 3RU.

Return to

  • Bertolli UK and Ireland,
  • PO Box 75608,
  • London,
  • SW19 3RU.
  • Please visit: www.bertolli.co.uk

Net Contents

500g ℮

Nutrition

Typical Values Per 100g
Energy 2191kJ/527kcal
Fat 59g
– of which saturates 14g
monounsaturates 33g
polyunsaturates 13g
Carbohydrates <0.5g
– of which sugars <0.5g
Protein <0.5g
Salt 1.1g
Vitamin A (100% NRV) 800µg
Vitamin D (150% NRV) 7.5µg
Omega 6 9.0g
Omega 3†† 1.9g
†† From plant sources
NRV = Nutrient Reference Values

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